SUMMARY: Prepares, cooks and serves a variety of foods for patients, Café guests, catering events and Meals on Wheels participants in accordance with safety, sanitation and service standards.
Required Education/Training: Ability to read, write, and perform basic math calculations Required Experience: Cooking experience Required Licensure/Certification/Registration: Clay County Food Handler permit or ServSafe certification within 30 days
Preferred Education/Training: High school diploma or equivalent Preferred Experience: Two (2) years institutional cooking experience
Location: Liberty Hospital · Food Service Schedule: Full Time, variable....* Gaining in-depth knowledge of our full product line to best serve our customers.* NO COLD CALLING.WHAT YOU GET:* FREE Aetna PPO Health Insurance* Low cost Dental, Vision, and Life Insurance* Monthly royalty bonus based on company sales* Weekly Family...
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